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Winter Indulgence High Tea & Cards at The Maples

On the weekend I hosted another High Tea and Card Class at The Maples. We made 3 beautifully embellished cards and a 3D paper project made from the new Stampin' Up! Baker Box Die.

Afterwards the ladies relaxed and had a delightful high tea in the conservatory. We were lucky to enjoy some sunshine whilst chatting and looking out onto the garden.

This is the first of three cards that were made. The Stamp Set was Artistically Yours, card stock Mint Macaron and Crumb Cake. The button and flowers were made from clay and moulds now expired. The tag was punched with the Banner Triple.

The second card that was made was a hybrid. Crumb Cake and Basic Black on Whisper White card stock. Lost Lagoon ribbon and three Pearl Basic Jewles helped emblish this versital card.

The edges of the Crumb Cake were destressed with the destresser now reitred.

The last card we made had a Whipser White background, Pool Party destressed on top followed by another destressed paper from DSP Stack Subtles and Lost lagoon Ribbon and two Pearl Basic Jewels.

The 3D Bakers Box was made using Very Vanilla card stock, the edges were all sponged with Crumb Cake. Stamps used Gorgeous Grunge and Timeless Love (Tip Top Taupe). Ribbons were Pink Pirouette, Seam Binding and Dotted Lace Trim in Mint Macaron.

All set up for the High Tea in the conservatory.

Some of the beautiful ladies realaxing after their card making.

I would like to thank everyone who came and hope they had as much fun as I did with the Winter Indulgence High Tea at The Maples.

Sharni xx


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© 2015 by Sharni Haines. All content is the sole responsibility of Sharni Haines, Independent Stampin' Up!® Demonstrator Australia and the use of and content of the classes, services, and products offered on this web site is not endorsed by Stampin' Up!®

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